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They are tasty!

Cain is releasing all of their infused coffee and chocolate flavored cigars right now and I think they are going to blow the cafe con leches out of the water. When I get some unpacked I will let everyone know what I think of them.
 

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Last night I had Padron 1964 and Rocky Patel Decode Rabusto for the first time and all I have to say is wow. The Padron is very smooth. How is the 1926 Padron compare to the 1964?
The 1926 is a little more full bodied than the 1964. They are pretty different, but both great smokes! The Exclusivo and No 2 are top sellers.
 

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I dug into the humi and came out with an Anejo 46 1st release from 2000. As soon as I put a flame to it I could taste the cognac. The 1st release Anejo's wrapper leaves were aged 2 years in cognac barrels. (all Anejo wrappers after these were aged one year) Wow what a great smoke with a pronounced cognac flavor mixed with some spice, wood, earth and a sweet undertone. Smoked perfectly till the end and paired well with Havana Club 7.
 

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Been far too long since I've posted:



Padrón Family Reserve 85 year maduro.

Back in Naples, Florida for Thanksgiving.
 

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Been a while since I posted. Here's one from yesterday.

 
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