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Best pizza outside of Italy?

30K views 111 replies 67 participants last post by  Rolls Royce 
#1 ·
So far I've had a lot but Haus of Pizza in Costa Mesa, CA topps them all.
 
#7 ·
pizzeria bianco in phoenix is generally acknowledged as the best pizza in the country. it is very thin crust italian-style. my friend went 2 weeks ago and he had to wait for 2 hours to get in.

pizzeria mozza (la) is the best i've had. excellent thin good-flavored, nicely-charred crust, with a red sauce to die for.

pizetta 211 (sf) is probably the best in the bay area. very very thin crust, nice simple sparse toppings.

gialina (sf) is a very close second. crust is a little thicker but the toppings are full of great flavor.


- chuck
 
#12 ·
i am jealous...

- chuck
 
#25 ·
i waited 1.5 hours for this pizza and i was pretty disappointed - greasy, soggy crust. a lot of my food friends also rave about this place but i just don't get it.

- chuck
 
#27 ·
You saved the thread I was about to start rippin into people from NY for not mentioning L&B Spumoni Gardens.... spent many weekend nights there .. stopping in on the way to NYC to party.. best most unique Sicilian slice available

Goodfellas in Staten Island is really goos as well
Here Miami.. Anthony's Coal Fired has to get mention.. very good pizza
 
#31 ·
IMHO, there are two kinds of pizza, gourmet pizza (like the ones pictured above from Lombardi's and Bianco in AZ) and pizzeria pizza. While good gourmet pizza CAN be found all around the country, good pizzeria pizza does not exist outside NY/NJ. Chicago pan is cool once in a while, but that's it....IMHO of course.
 
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