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Thread: Ubuntu (Napa) - flattering

          
   
  1. 10-06-2009, 11:30 PM #31
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    carendt242
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    another dinner last weekend - not everything was perfect, but most of it was, one of the best, and most exciting, restaurants in the country:


    "summer fades to autumn"
    heirloom TOMATO tea, SHISO ice cubes, 'mutsu' APPLE


    "moon and stars" MELON, pressed and blackened
    preserved rind, 'mexican sour' GHERKIN, whipped coconut


    CAPSICUMS, d'anjou PEAR, and "new zeland" SPINACH
    creme fraiche, "lavendar: MINT, new oil


    our only "forono" BEET and last BEETBERRY
    red quinoa, "alpine" STRAWBERRY hazelnut


    "purple haze" CARROTs with gem avocado
    crispy OCA, "poha" BERRY, "eisley wax" CHILI



    the cookbook CALCOTS
    romesco of PIQUILLOS, maldon salt, tomorrow's news


    CELTUCE leaves and root, caesar style
    preserved lemon, miso, slow yolk, parmesan


    a SHITAKE from the barn in its natural juices
    BROCOLLI RABE, young RADISH, "red noodle" BEAN


    KOHLRABI and black FIG "ravioli"
    "hakurei" TURNIPS in SAGE brown butter, young bitter GREENS


    pain de courgette, homemade goat ricotta
    tiny SQUASHES, "sylvetta" ARUGULA, olive, BASIL


    SUNFLOWER seed "risotto"
    PETAL aformatta, smoked TOMATO, "TRIPE" alla romana


    hibiscus, STRAWBERRY, and "chocolate" MINT popsicles


    "PB & J"
    LION'S RUN cabernet grape, flowering ROSEMARY, pine nut


    "candy stripe" FIGS


    - chuck
    01 996tt - GT700
    forged pistons, forged rods, clubsport intercoolers, upgraded fuel system, gen 1 fabspeed loud exhaust, sachs stg 3 clutch, 964 light-weight flywheel, b&m short shifter, motons, oz superleggera III wheels, strosek rear spoiler, lots of carbon fiber inside, custom lamborghini titanium metallic paint
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  2. 10-08-2009, 03:17 AM #32
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    I'm not quite sure what most of your meal consisted of, but it had popsicles so its ok in my book
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  3. 10-26-2009, 11:57 AM #33
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    Tell me more about this Chuck, looks just like Calįotada from Spain.


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  4. 03-05-2010, 10:54 PM #34
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    i doubt anyone was too influenced this thread but just a heads up - the chef left a few weeks ago.

    - chuck
    01 996tt - GT700
    forged pistons, forged rods, clubsport intercoolers, upgraded fuel system, gen 1 fabspeed loud exhaust, sachs stg 3 clutch, 964 light-weight flywheel, b&m short shifter, motons, oz superleggera III wheels, strosek rear spoiler, lots of carbon fiber inside, custom lamborghini titanium metallic paint
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  5. 03-06-2010, 02:52 PM #35
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    Quote Originally Posted by carendt242 View Post
    i doubt anyone was too influenced this thread but just a heads up - the chef left a few weeks ago.

    - chuck
    Yikes! Did he depart on good terms or were the seas stormy? I'll miss that epic pea dish.
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  6. 03-06-2010, 07:26 PM #36
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    Quote Originally Posted by Turbology View Post
    Yikes! Did he depart on good terms or were the seas stormy? I'll miss that epic pea dish.
    looks pretty bad. you can now get the desserts @ Manresa so not all is lost

    - chuck
    01 996tt - GT700
    forged pistons, forged rods, clubsport intercoolers, upgraded fuel system, gen 1 fabspeed loud exhaust, sachs stg 3 clutch, 964 light-weight flywheel, b&m short shifter, motons, oz superleggera III wheels, strosek rear spoiler, lots of carbon fiber inside, custom lamborghini titanium metallic paint
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  7. 03-07-2010, 02:42 AM #37
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    Quote Originally Posted by carendt242 View Post
    looks pretty bad. you can now get the desserts @ Manresa so not all is lost

    - chuck
    Haha well at least we have more of an excuse to visit Manresa next time I'm out there.
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  8. 03-09-2010, 11:51 PM #38
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    I've been wanting to try Manresa, since its 10 mins away but I'm pretty sure my better half wouldn't like it too much
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