Thread: Good salmon recipes?

I wanna make some salmon for myself this weekend. As many of you know I try to eat as healthy as possible. Any good salmon recipes you guys wanna share?

I have no recipes but I love smoked salmon with a nice mixed salad or in a sandwich.

Here's a simple one that even our kids like:

- salmon fillets, no skin

- coat salmon with mayonnaise (make it fresh for bonus points, but the recipe is no longer simple at that point), both sides

- crush rock salt, pepper corns and whole coriander seeds in a zip lock, you want it pretty chunky

- coat fillets with the mixture

- toss on the grill, covered, mostly indirect heat (about 300 to 350), some mesquite won't hurt if you have it!

- let grill for about 5 minutes / side flipping once

- serve with a hearty Pinot Noir

My favorite so far.....
Weber Grills and Accessories - Find a Recipe

I will give yours a shot though.

Mango Salsa is sooooooo good on Salmon whether it's cooked on the grill or baked in the oven. Dice mango, tomato, green bell pepper, red onion, cilantro (this really makes it) and a hot pepper, stir all that up and put on your salmon after it's cooked.

For a side I like making grilled veggies in one of those tin foil pockets. Zucchini is great with it.

throw on oven, remove when done.. eat

very simple recipe... i really dont put anything on salmon.. maybe some mrs dash sometimes when im feeling extravagant

Originally Posted by Bacchus

Here's a simple one that even our kids like:

- salmon fillets, no skin

- coat salmon with mayonnaise (make it fresh for bonus points, but the recipe is no longer simple at that point), both sides

- crush rock salt, pepper corns and whole coriander seeds in a zip lock, you want it pretty chunky

- coat fillets with the mixture

- toss on the grill, covered, mostly indirect heat (about 300 to 350), some mesquite won't hurt if you have it!

- let grill for about 5 minutes / side flipping once

- serve with a hearty Pinot Noir

That sounds really good but the mayo is way too many calories

Just soak it in salt, lemon and oregano and grill it. Delicious.

mmm! sounds yummy!

i love copper river salmon. i always over cook it though. =(

this is what i did when i was dieting pretty good

no oilive oil as it already has plenty of 3-6-9 essentials

salt and pepper optional
fresh lemon sqeezed on it first
razor blade some fresh garlic very thing put on top
crush a couple almonds place on top-optional
crush a couple ritz crackers place on top

bake 450 in oven