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08-23-2010, 10:59 PM #1
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Everything but the kitchen sink!!
A buddy and I joined forces over the weekend to create this heart stopping burger. It's going to sound like there is a lot going on here, but honestly all the flavors worked really well together and it was one of the best burgers I have had in a very long time.
The Patties:
Ground Sirloin
Blue Cheese crumbles
Dash of Maple Syrup - Kept the patties really juicy
Minced garlic
Worchesterschire
And an egg to hold everything together
patties.jpg
Then when they were almost done cooking, we threw a slice of Provalone on
Cooked a couple slices of bacon for each burger:
bacon.jpg
Next we took and couple slices of Ham a cooked them in a little bit of mustard and a dash of maple Syrup:
ham.jpg
Next came the Shrooms and onions. We deglazed the pan with Jack Daniels and then sauteed the veggies in all the juices:
veggie.jpg
To finish it off we added a slice of lettuce and little stoneground mustard to the toasted buns.
The Finished product!
photo2.jpg
photo.jpg
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08-23-2010, 11:01 PM #2
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**hops in car and heads to the grocery store**
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08-26-2010, 06:53 PM #3
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That lettuce has no place being in that burger. Aside from that, looks awesome.
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08-26-2010, 08:04 PM #4
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it adds color, so I like it there
Originally Posted by advertguy2
LOL
"We were never satisfied being status quo. We were never OK just getting by. We pushed and drove at everything we have done in our lives to succeed in spite of those around us that would hold us back and naysay us. We finally realized that we needed to make our own rules to do things better. 99% of the people in this world do not understand us and what drives us.
"-REVVED
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08-26-2010, 08:17 PM #5
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Originally Posted by Marvelous
it adds color, so I like it there LOL
It also added a nice crisp crunch!
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08-30-2010, 05:31 PM #6
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Isn't that what the bacon's for? Originally Posted by ackroydb
Looks great, I've been meaning to try making my own patties, I just might give this recipe a go!
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09-04-2010, 03:50 PM #7
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looks great, must have tasted great, & washed down great w/ the Sapporo
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09-04-2010, 05:31 PM #8
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I think that's a version of terrorism
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09-07-2010, 10:03 PM #9
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No onions for me but other than that it looks amazing!
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09-07-2010, 10:47 PM #10
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Good Point! Originally Posted by StreetPreacher
The same buddy and I are going make this a monthly ritual, and try and make up new recipes everytime.
Next one is coming up on the 24th.....
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